• Skip to main content
  • Skip to footer

Bonsai Tonight

An educational website about bonsai development

  • Blog
    • How-to Guides
  • Podcast
  • Shop
    • Bonsai
    • Books
    • Soil
    • Soil (wholesale)
    • Supplies
    • Tools
    • Video Consulting
    • Northern California Bonsai Resources
  • About
    • Workshops
Home > Bonsai Blog

Bonsai Blog

  • How-to Guides
  • Complete Post Archive

Search

(Enter search terms and press 'Enter')


Recent Posts

High tech bonsai auction

March 9, 2012 by Jonas Dupuich

Last year’s Asia-Pacific Bonsai and Suiseki Convention and Exhibit featured a high-priced, high tech, bonsai auction. Bidding was open to all convention attendees, so the trees went on display well ahead of the event. Some of the trees were awesome. Shimpaku Red pine Black pine Japanese maple Shimpaku The auction also featured antique pots and […]

The bonsai of Aichi-en

March 6, 2012 by Jonas Dupuich

I always appreciate the different approaches bonsai professionals take with their gardens. Some gardens are filled with exhibit-ready trees while other gardens are filled with project trees. Some focus on a certain size or variety of tree while others include bonsai of every description. At a glance, it’s clear that the focus at Aichi-en is […]

Apprentice life

March 2, 2012 by Jonas Dupuich

More than a few friends and family members have asked what it was like living as a bonsai apprentice in Japan for 6 weeks. Some days were filled with mochi parties and antique shows. Other days involved lifting, carrying, and more lifting. There was a lot of sitting in the car as we drove as […]

Styling a white pine

February 28, 2012 by Jonas Dupuich

One of the last trees I worked on at Aichi-en last fall was a mid-sized white pine. My styling guidance was simple – I was told to make the tree look nicer. Beyond that, Mr. Tanaka told me not to cut too much. Cutting large branches can trigger vigorous growth and one of the primary […]

How to wire a bonsai pot

February 24, 2012 by Jonas Dupuich

In preparation for repotting season, Boon brought several pots to January’s Bay Island Bonsai meeting that exemplified the proper way to prepare pots for repotting. The technique differ slightly for pots with one, two, three or four drainage holes. First cover drainage holes with screen to keep soil in and insects out. The examples below […]

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 220
  • Page 221
  • Page 222
  • Page 223
  • Page 224
  • Interim pages omitted …
  • Page 278
  • Go to Next Page »

Footer

Follow Bonsai Tonight

Subscribe

Instagram ● Facebook
  • Blog
  • Podcast
  • Shop
  • About

P.O. Box 6560, Alameda, CA 94501 · 510-915-2025 · jonas (at) bonsaitonight (dot) com

© Copyright 2009-2026 Bonsai Tonight · All rights reserved · Privacy · Log in

This website uses cookies to improve your experience. You can opt-out if you wish. Accept Decline Read More
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Non-necessary
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
SAVE & ACCEPT