The Japanese maple below is another beautiful tree from Gene Lynch’s collection. The basics are all in place which means the next step is to continue increasing branch density through pinching and pruning.
Japanese maple
In fall, this means making small cuts to improve the branch structure and overall silhouette. In places where one branch splits into three or more branches, I prune down to two branches. I also remove longer branches when shorter ones are nearby. Here’s what this looks like.
Before cutback
After cutback – 31″
As you can see, the changes are subtle. I’ll repot the tree in the coming weeks and start pinching the new growth that appears in spring to keep the new shoots from elongating. By growing the tree slowly, I hope to encourage the small internodes that give maples the delicate look they’re known for.
Soil Update
I’m expecting a shipment of soil to arrive in early January. When it comes in, I’ll have akadama, kanuma, and Aoki Blend in stock on the Online Store. The soil will also be available for bulk orders. I’ll provide another update when the soil comes in. In the meantime, feel free to call or write with any questions.
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Pedro Ortiz says
Hi Jonas,
When will it be the best time of the year to collect a Japanese maple that has been field grown? Current temp in my area is in 50’s F. Thanks
Jonas Dupuich says
I’d dig the tree at the normal repotting time (end of winter/early spring, depending on where you live).
Lars Grimm says
Very nice tree Jonas. When I squint closely at the pictures, it looks like many of the terminal buds on the branches have a fairly long internode. Any plans to chase those back or does it not look that way in person?
Jonas Dupuich says
Thanks, Lars! Yes, there are still many shoots with long internodes. My aim is to prune to silhouette for now, repot the tree, and begin training the next set of shoots to have shorter internodes once the tree is rooted into the new pot. I don’t know what shape the roots are in so I’m holding off on more dramatic pruning for now.
Victor Taboada says
Great information Jonas. Always look forward to your postings!
Jonas Dupuich says
Thanks, Victor!